University of Melbourne Magazine

The newly-named Faculty of Veterinary and Agricultural Sciences has consolidated the University of Melbourne’s strengths in food production teaching and research.

A new study of satellite sea ice measurements shows that dramatic changes in the world’s sea ice cover have occurred over the past 35 years.

A new study by the University, published in the journal Sporting Traditions, questions the origins of Aussie rules.

A team of researchers from the University of Melbourne is leading large-scale field experiments to evaluate how consumers respond to smart meter technologies.

Thanks to the generosity of more than 16,000 donors across six continents, the Campaign total passed the $300 million mark in June. The aim is to raise $500 million by 2017.

The University of Melbourne’s Graduate School of Education (MGSE) has launched a Massive Open Online Course – or MOOC – on how to give school children the skills to survive in a world of everchanging technology.

The new ARC Dairy Innovation Hub will help Australian dairy manufacturers to develop new products to meet the increasing local and global demand for high-quality dairy products, particularly in Asia.

The University’s largest-ever philanthropic Campaign, Believe – the Campaign for the University of Melbourne has recently passed an important milestone.

The University has joined forces with the Westpac Bicentennial Foundation to establish the largest private education scholarship program in Australian history.

International rankings continue to endorse Melbourne’s reputation as a world leader.

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